ISO 22000 2005INTERNAL AUDIT PROGRAMIntroduction to our Food Safety Management Audit Program |
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| Introduction to ISO 22000 Audit Program |
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Our Audit Program is made up of four programs:
Each of these four programs will be discussed below. We begin with a table of contents.
It shows how we've organized our ISO 22000 Internal Audit Program.
While the content of each program |
This
web page will
introduce our ISO 22000 2005 Internal Audit Program.
However,
it will not present the complete audit program. Instead, it will
show you
how our
audit program is organized and it will explain how
it works. Once
you've examined our approach, we hope you'll consider
purchasing
our
complete ISO 22000 2005 Internal Audit Program.
Our ISO
22000 Internal Audit Program (Title 57) is 131 pages
long and is available in both pdf and MS doc file formats.
ISO 22000 2005 INTERNAL AUDIT PROGRAM |
||
| TABLE OF CONTENTS | ||
| PART | INTRODUCTION | PAGE |
| 1 | Introduction to ISO 22000 | 4 |
| 2 | Introduction to Audit Program | 5 |
| A | ISO 22000 COMPLIANCE AUDIT PROGRAM | 11 |
| 1 | Compliance Audit Procedure | 11 |
| 2 | Compliance Audit Profile | 12 |
| 3 | Compliance Audit Questions |
SAMPLE HTML |
| 4 | Compliance Audit Scores | 84 |
| 5 | Compliance Audit Summary | 85 |
| 6 | Compliance Audit Conclusions | 86 |
| 7 | Compliance Audit Recommendations | 87 |
| 8 | Compliance Audit Implementation Record | 88 |
| B | ISO 22000 POLICY AUDIT PROGRAM | 89 |
| 1 | Policy Audit Procedure | 89 |
| 2 | Policy Audit Profile | 90 |
| 3 | Policy Audit Questions | 91 |
| 4 | Policy Audit Scores | 94 |
| 5 | Policy Audit Summary | 96 |
| 6 | Policy Audit Conclusions | 97 |
| 7 | Policy Audit Recommendations | 98 |
| 8 | Policy Audit Implementation Record | 99 |
| C | ISO 22000 PROCEDURES AUDIT PROGRAM | 100 |
| 1 | Procedures Audit Procedure | 100 |
| 2 | Procedures Audit Profile | 101 |
| 3 | Procedures Audit Questions | 102 |
| 4 | Procedures Audit Scores | 108 |
| 5 | Procedures Audit Summary | 110 |
| 6 | Procedures Audit Conclusions | 111 |
| 7 | Procedures Audit Recommendations | 112 |
| 8 | Procedures Audit Implementation Record | 113 |
| D | ISO 22000 RECORDS AUDIT PROGRAM | 114 |
| 1 | Records Audit Procedure | 114 |
| 2 | Records Audit Profile | 115 |
| 3 | Records Audit Questions | 116 |
| 4 | Records Audit Scores | 124 |
| 5 | Records Audit Summary | 126 |
| 6 | Records Audit Conclusions | 127 |
| 7 | Records Audit Recommendations | 128 |
| 8 | Records Audit Implementation Record | 129 |
| E | LICENSE AGREEMENT AND CONTACT INFORMATION | 130 |
| OCT 2007 | COPYRIGHT Ó 2007 BY PRAXIOM RESEARCH GROUP LIMITED | VER 1.0 |
|
If you purchase our ISO 22000 Internal Audit Program, you'll find that it's integrated, detailed, exhaustive, and easy to understand. You'll find that we've worked hard to create a high quality program. In fact, we guarantee the quality! |
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| Overview of ISO 22000 Compliance Audit Program |
Our Compliance Audit Program uses questions to list the ISO 22000
environmental
management system requirements. Like ISO’s five sets of requirements, our
Audit Program consists of five questionnaires:
Our audit starts with section 4 because ISO's requirements start there. Two answers are possible for each question: YES or NO. YES answers mean you’re in compliance with the standard and NO answers mean you’re not in compliance. NO answers point to compliance problems (also known as nonconformities or noncompliances). Once you’ve answered all the ISO 22000 compliance audit
questions, you’re ready to summarize your audit, calculate compliance
scores, draw audit conclusions, and make and implement
recommendations to address your compliance problems. |
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| Overview of ISO 22000 Policy Audit Program |
Our ISO 22000 Policy Audit covers the following topics:
Start by selecting an ISO 22000 policy that you want to audit. Then prepare your Policy Audit Profile. Before you begin answering audit questions, please record the name of this policy at the top of the policy audit questionnaire. This will help to maintain the focus of your audit. Three response options are provided: YES,
NO, and N/A. NO answers point to policy
performance problems, YES answers identify positive areas,
while Once you’ve answered all the ISO 22000 policy audit questions, you’re ready to summarize your internal audit, calculate policy performance scores, draw general audit conclusions, and make and implement recommendations to address your policy performance problems. |
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| Overview of ISO 22000 Procedures Audit Program |
Our ISO 22000 Procedures Audit covers the following topics:
Start by selecting an ISO 22000 procedure that you want to audit. Then prepare your Procedures Audit Profile. Define the scope of your audit, identify the participants, and prepare a brief audit plan. Before you begin answering procedures audit questions, please record the name of this procedure at the top of the Audit questionnaire. This will help auditors to maintain the focus of their procedures audit. Three response options are provided: YES, NO, and N/A. NO answers point to procedural performance problems, YES answers identify positive areas, while N/A responses identify questions that are not applicable. Once you’ve answered all the ISO 22000 procedures audit questions, you’re ready to summarize your audit, calculate procedural performance scores, draw general audit conclusions, and make and implement recommendations to address procedural performance problems. |
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| Overview of ISO 22000 Records Audit Program |
Our Records Audit Program is partly based on the ISO 15489-1
records management standard and covers the following topics:
Start by selecting a set of ISO 22000 records. Our Audit Program can be used to audit virtually any type of record keeping system. Once you’ve chosen which records to audit, you’re ready to prepare your Records Audit Profile. Specify the scope of your ISO 22000 records audit, its location, the participants, and prepare a brief audit plan. Before you begin answering record keeping audit questions, please enter the name of the records being audited at the top of the audit questionnaire. This will help to ensure that the focus of the internal audit is maintained. Three response options are provided: YES, NO, and N/A. NO answers point to record keeping performance problems, YES answers identify positive areas, while N/A responses identify questions that are not applicable in your situation. Once you’ve answered all the ISO 22000 records audit questions, you’re ready to summarize your audit, calculate record keeping performance scores, draw general audit conclusions, and make and implement recommendations to address your record keeping performance problems. |
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The following example will
show you what our
ISO 22000 2005 Internal
Audit Program looks like.
This example is taken from our Compliance Audit Program.
| SAMPLE AUDIT QUESTIONS |
A. COMPLIANCE AUDIT PROGRAM3. COMPLIANCE AUDIT QUESTIONS |
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PART 8. CONFIRMATION AUDIT QUESTIONNAIRE |
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8.1 CONFIRM AND IMPROVE FOOD SAFETY METHODS |
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| 1 | Did your food safety team establish the processes that are needed in order to confirm that your organization’s food safety methods and procedures are working? | YES | NO | |||||
| 2 | Did they plan the processes needed to confirm that your food safety management methods are working? | YES | NO | |||||
| 3 |
Did they plan how to validate your food safety control measures? |
YES | NO | |||||
| 4 | Did they plan how to validate that control measure combinations are working? | YES | NO | |||||
| 5 |
Did they plan how to verify your food safety management system (FSMS)? |
YES | NO | |||||
| 6 |
Did they implement the processes needed
to confirm that your food safety management methods are working? |
YES | NO | |||||
| 7 | Did they validate your control measures? | YES | NO | |||||
| 8 | Did they validate that your control measure combinations are working effectively? | YES | NO | |||||
| 9 | Did they verify your organization’s FSMS? | YES | NO | |||||
| 10 | Did your food safety team establish the processes that are needed to improve your organization’s FSMS? | YES | NO | |||||
| 11 |
Did they plan the processes needed to improve your organization’s FSMS? |
YES | NO | |||||
| 12 |
Did they implement the processes needed to improve your organization’s FSMS? |
YES | NO | |||||
|
8.2 VALIDATE FOOD SAFETY CONTROL MEASURES |
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| 13 | Did you validate your organization’s food safety control measures before you implemented them? | YES | NO | |||||
| 14 | Did you validate your control measures before you made them part of your organization’s operational prerequisite programs (OPRPs)? | YES | NO | |||||
| 15 |
Did you validate your control measures before
you made them part of your HACCP plan? |
YES | NO | |||||
| 16 |
Can your validations confirm that your food safety control measures are effective? |
YES | NO | |||||
| 17 |
Can your validations confirm that your control
measures are capable of controlling the food safety hazards they were designed to control? |
YES | NO | |||||
| 18 | Do you modify control measures that are not capable of controlling your food safety hazards? | YES | NO | |||||
| 19 | Do you consider modifying process parameters whenever control measures are not capable of controlling food safety hazards? | YES | NO | |||||
| 20 | Do you
consider making control measures more rigorous whenever they are not
capable of controlling your food safety hazards? |
YES | NO | |||||
| 21 | Do you consider changing how control measures are combined whenever they are not capable of controlling food safety hazards? | YES | NO | |||||
| 22 |
Do you consider changing raw materials
whenever control measures are not capable of controlling your food safety hazards? |
YES | NO | |||||
| 23 |
Do you consider changing end product
characteristics whenever your control measures are not capable of controlling your food safety hazards? |
YES | NO | |||||
| 24 |
Do you consider changing the intended use of your end product whenever control measures are not capable of controlling your food safety hazards? |
YES | NO | |||||
| 25 |
Do you consider changing manufacturing
technologies whenever control measures are not capable of controlling food safety hazards? |
YES | NO | |||||
| 26 | Do you consider changing your distribution methods whenever control measures are not capable of controlling food safety hazards? | YES | NO | |||||
| 27 | Can your validations confirm that your combination of control measures actually can ensure that end products achieve acceptable food safety levels? | YES | NO | |||||
| 28 | Do you modify control measures that are not capable of ensuring that end products are safe? | YES | NO | |||||
| 29 | Do you
consider modifying process parameters whenever control measures are not
capable of ensuring that end products are safe? |
YES | NO | |||||
| 30 | Do you consider making control measures more rigorous whenever they are not capable of ensuring that your end products are safe? | YES | NO | |||||
| 31 | Do you consider changing how control measures are combined whenever they are not capable of ensuring that your end products are safe? | YES | NO | |||||
| 32 |
Do you consider changing raw materials
whenever control measures are not capable of ensuring that your end products are safe? |
YES | NO | |||||
| 33 |
Do you consider changing end product
characteristics whenever control measures are not capable of ensuring that your end products are safe? |
YES | NO | |||||
| 34 |
Do you consider changing the intended use of your end products whenever your control measures are not capable of ensuring that end products are safe? |
YES | NO | |||||
| 35 | Do you consider changing manufacturing technologies whenever your control measures are not capable of ensuring that your end products are safe? | YES | NO | |||||
| 36 |
Do you consider changing your distribution
methods whenever your control measures are not capable of ensuring that your end products are safe? |
YES | NO | |||||
| 37 |
Do you revalidate your food safety
control measures whenever you change them and before you implement the modified version? |
YES | NO | |||||
| 38 |
Do you revalidate your modified control
measures before you make them part of your OPRPs? |
YES | NO | |||||
| 39 |
Do you revalidate your modified measures
before you make them part of your HACCP plan? |
YES | NO | |||||
| 40 |
Do you re-assess control measures that have been changed? |
YES | NO | |||||
| 41 | Do you re-assess control measures that are not capable of controlling your food safety hazards? | YES | NO | |||||
| 42 | Do you re-assess control measures that are not capable of ensuring that end products are safe? | YES | NO | |||||
| Etcetera ... | ||||||||
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you would like to see the rest of this audit |
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that you know what our internal audit |
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Title 57 can be delivered to you on CD or as an email attachment |
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| CONTACT INFORMATION |
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